Brazil Santos

Smooth. Refined. Effortlessly Drinkable.

From the sun-drenched estates of Fazenda Santa Barbara across Paraná and São Paulo, Brazil Santos is the definition of an everyday luxury. Pulped natural and dried in the sun at lower altitudes, this medium roast delivers a consistently smooth, elegant cup with warm cocoa notes and a clean, satisfying finish — perfect from the first sip to the last.

Tasting Notes: Cocoa, smooth, elegant body

Origin Details:
Region: Paraná & São Paulo, Brazil · Altitude: 750–1,050 M · Growers: Fazenda Santa Barbara, São Francisco, Santo Antônio · Variety: Catuai & Mundo Novo · Soil: Volcanic Loam · Process: Pulped natural, sun-dried · Roast: Medium